Black sencha blended with figs, apples, cornflowers - great hot or iced. An exotic combination of sensuous sweetness delicately balanced with black sencha. The tea has an intense fragrance when it is dry, but once steeped, it melds seamlessly with the boiling water which integrates its various elements into a subtler, sweetly aromatic brew.
I have tried this myself and consider it an elegant treat. It's a very pretty loose leaf tea and makes a lovely gift for someone who prefers sweet and fruity aromas.