Discover the hidden gem of Taiwan’s high mountains: Alishan Black Tea. While every tea lover knows the misty fame of Alishan Oolong, this newer black tea has quickly captured hearts across Taiwan with its captivating fragrance and natural sweetness.
Crafted in the renowned tea gardens of Meishan and Zhuqi townships in Alishan, this black tea is made from the same premium summer leaves that produce Alishan’s celebrated summer oolongs. Using the small-leaf Jin Xuan and Qin Xing cultivars (unlike the large-leaf Assam varieties), our Alishan Black Tea delivers a refined, high-mountain character that stands apart.
Expect a beautifully balanced cup with an exceptional, lingering fragrance — floral, fruity, and elegantly alpine, carrying the signature Alishan mountain aroma. The flavor is smooth and naturally sweet, with rich honeyed notes, gentle maltiness, and a clean, sweet aftertaste that lingers gracefully. High-elevation growing conditions and small-leaf cultivars create superior aroma complexity and sweetness compared to lowland black teas.
Because it is grown at true high-mountain elevation, every sip offers greater depth, clarity, and a silky mouthfeel. The handcrafted loose leaves brew a rich amber liquor that feels both comforting and refreshing — perfect for daily enjoyment or mindful moments.
Why we love it:
- Distinctive Alishan mountain aroma fused with classic black tea sweetness
- Naturally sweet profile with minimal astringency
- Small-leaf finesse for superior fragrance
- Handcrafted from summer leaves in Taiwan’s premier high-mountain region
